Soupreme Skillet Chicken

Soupreme Skillet Chicken

Introduction: This Soupreme Skillet Chicken recipe is a treasured find from my Auntie Bev's collection. It's a comforting and flavorful dish that brings back warm memories of family dinners. The combination of tender chicken thighs, fresh zucchini, and a rich, creamy sauce makes it a perfect meal for any night of the week. Auntie Bev had a knack for creating delicious meals that were both simple and satisfying, and this recipe is no exception. It's a delightful way to honor her legacy in the kitchen and share a taste of family tradition.

Ingredients:

  • 2 medium zucchini
  • 2 lbs. of chicken thighs
  • 2 tablespoons of shortening
  • 1 can of cream of celery soup
  • 1 tsp of paprika
  • 1/2 tsp of crushed basil leaves
  • 1 medium clove of garlic, minced
  • 1/2 cup of drained, chopped canned tomatoes

Directions:

  1. Prepare the Ingredients:
    • Season the chicken thighs with your preferred seasonings and set them aside.
    • Cut the zucchini in half lengthwise, then slice diagonally into 1/2-inch pieces.
  1. Brown the Chicken:
    • In a large skillet, heat the shortening over medium-high heat. Add the chicken thighs and brown them on all sides. Once browned, pour off any excess fat.
  1. Cook the Chicken:
    • Add the cream of celery soup, paprika, basil, and minced garlic to the skillet with the chicken. Stir to combine.
    • Cover the skillet and reduce the heat to low. Let it cook for 30 minutes, stirring occasionally.
  1. Add Vegetables:
    • After 30 minutes, add the sliced zucchini and chopped tomatoes to the skillet. Stir to combine with the chicken and sauce.
  1. Simmer Until Tender:
    • Continue cooking, covered, for an additional 15 minutes, or until the zucchini is tender and the chicken is cooked through.

Tips:

  • For a richer flavor, you can substitute the shortening with butter or olive oil.
  • If the sauce is too thick, you can add a little water or chicken broth to reach the desired consistency.

Serving Suggestions:

  • Serve the Supreme Skillet Chicken over rice or mashed potatoes to soak up the delicious sauce.
  • Pair with a fresh garden salad or steamed vegetables for a complete meal.
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