Update on Divine Cooking with Solomon Ray
Thank you for your incredible support of Divine Cooking with Solomon Ray! Due to a few quality control adjustments, the release will be delayed by up to a month to ensure you receive the best version possible. I’ll have an exact release date next week, but rest assured, the book will be available this year.
If you’ve already pre-ordered before November 22, you’ll receive a complimentary navy blue apron embroidered with "YBCN" as a thank-you. All pre-orders will also include this exclusive gift, along with a signed, limited-edition embossed copy that reads "From The Library of Solomon Ray."
Thank you for your patience and understanding!
Light and Love,
Solomon Ray
"Divine Cooking with Solomon Ray" - (Standard Edition) Pre-Order
A Labor of Love
It’s been an incredible journey since I started cooking on Snapchat back in 2020 during the pandemic. You all have been with me from the beginning, sharing the passion and joy of cooking. After years of asking for a cookbook, I'm so excited to finally share that Divine Cooking with Solomon Ray is coming out on November 19, just in time for Thanksgiving!
This isn't just any cookbook; it's a heartfelt memoir. It's packed with over 85 colorful recipes, beautiful photos, and personal stories, including family recipes and never-before-seen photos from my childhood. It’s a love letter to all of you who have supported me and been a part of this journey.
I can’t wait for you to get your hands on this special keepsake.
xoxo
Solomon
From Music to Culinary Ventures: Solomon Ray's Journey and Debut Cookbook
Solomon Ray began his career as a recording artist, captivating audiences with his unique blend of Latin Pop and R&B. Transitioning from music to entrepreneurship, he has become a successful business owner, founding SANTOxSANTO Jewelry and SolRay Beauty, and co-owning BABY|MAMA, a luxury skincare brand for mothers and babies. In 2021, he launched The Solomon Ray Podcast, where he shares insights and stories weekly. Now, as a first-time author, Solomon Ray is excited to share his debut cookbook, Divine Cooking with Solomon Ray. A dedicated father, he resides in San Diego, CA, where he continues to inspire through his creativity and passion for life.
Coming next month!
Recipes
View all-
Herbed Apple and Pear Stuffing
This delicious stuffing combines artisan bread with sweet apples and pears, aromatic herbs, and savory vegetables. It's the perfect side dish for holiday gatherings or any meal that calls for...
Herbed Apple and Pear Stuffing
This delicious stuffing combines artisan bread with sweet apples and pears, aromatic herbs, and savory vegetables. It's the perfect side dish for holiday gatherings or any meal that calls for...
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Turkey Meatballs with Cranberry Apricot Glaze
These savory turkey meatballs are enhanced with Italian herbs and garlic, then coated in a sweet and tangy cranberry apricot glaze. Perfect as an appetizer or main dish, they're sure...
Turkey Meatballs with Cranberry Apricot Glaze
These savory turkey meatballs are enhanced with Italian herbs and garlic, then coated in a sweet and tangy cranberry apricot glaze. Perfect as an appetizer or main dish, they're sure...
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Crispy Duck Breast with Pistachio Orange Rice a...
Experience an elegant and flavorful dish featuring perfectly seared duck breast served over a bed of crispy turmeric-infused rice with pistachios and orange zest. Topped with a rich cherry and...
Crispy Duck Breast with Pistachio Orange Rice a...
Experience an elegant and flavorful dish featuring perfectly seared duck breast served over a bed of crispy turmeric-infused rice with pistachios and orange zest. Topped with a rich cherry and...